Christmas Recipes
December 12, 2017
The Neff baking team have been preparing these scrumptious Christmas recipes for you to enjoy making at home. Dazzle your dinner guests this Christmas with our delicious range of Christmas recipes.
Cranberry Punch – Download the recipe
INGREDIENTS
- 1 organic lime
- 1 organic orange
- 250 ml cranberry juice
- 250 ml cherry juice
- 500 ml apple juice
- ½ cinnamon stick
- Seeds of vanilla pod
- 1 star aniseed
- 80g dried cranberries
- 50g dried cherries
- Sugar for seasoning
PREPARATION
- Wash the citrus fruits, peel thin layers of the zest, and press the fruits.
- Add cranberry, cherry and apple juice, citrus zests and citrus juices and spices in a pan and boil up. Don’t cover and let it simmer for 5 minutes at low heat.
- Add dried cranberries and cherries. Close the pot and allow to rest for 15 minutes.
- Add sugar to your liking and heat up on hob. Pour into heatproof glasses and serve immediately.
- Idea: if you prefer your punch with alcohol, add 4-6 tablespoons of dark rum.
INGREDIENTS
- 8 Kumquats
- 4 tbsp’s Cherry syrup (or other red syrup)
- 1 tbsp finely ground ginger
- ½ cinnamon stick
- Juice and zest of 1 organic lime
- 1 tsp light brown cane sugar
- Chilled champagne or tonic water
PREPARATION
- Wash kumquats in hot water, cut them in fine rings and remove the stones (if there are any).
- Briefly boil up syrup, ginger, cinnamon, lime juice and cane sugar.
- Place the pot aside, add kumquat slices as well as their juice and allow to cool off.
- Before you serve the Christmas Cocktail: remove the cinnamon stick, then pour in eight glasses.
- Add chilled champagne or tonic water.
